For all Meal Plan related questions and inquiries please reach out to our Meal Plan Specialist Tawana Shaird via email at shaird@fordham.edu or by phone at 718-817-0904
Fordham University Campus Dining - All Campuses
Mark Vallaro Resident District Manager
Email: mvallaro@fordham.edu
Andrew Bell, Senior Executive Chef
E-mail: abell25@fordham.edu
Susana Debbe, Registered Dietitian
E-mail: sdebbe@fordham.edu
Phone: 347-237-7123
Toyin Akinfeleye, Food Safety Specialist
Email: oaikinfeleye@fordham.edu
Phone: 718-924-9149
Tawana Shaird, Meal Plan Specialist
Email: shaird@fordham.edu
Phone: 718-817-0904
Rose Hill Campus
Fatou Bokoum, General Manager, Marketplace, Keating POD Express
Email: fbokoum@fordham.edu
Quamaine Graham, Food Service Director
E-mail: qgraham@fordham.edu
Phone: 917-854-2670
Lincoln Center Campus
Gregory Bienkowski, General Manager
E-mail: gbienkowski@fordham.edu
Mobile: 201-988-1299
Chef Curt Johnson, Executive Chef
Email: cjohnson190@fordham.edu
Phone: 646-346-5110
David Egazarian, Retail Manager at Ram Cafe, Argo Tea, and Schmeltzer Dining Hall
Email: degazarian@fordham.edu
