Learn more about the 2023-2024 Rose Hill state-of-the-art dining hall project, Destination Dining.


For all Meal Plan related questions and inquiries please reach out to our Meal Plan Specialist Tawana Shaird via email at shaird-tawana@aramark.com or by phone at 718-817-0904

Fordham University Campus Dining - All Campuses


Mark Vallaro Resident District Manager
Email: vallaro-mark@aramark.com

Andrew Bell, Senior Executive Chef
E-mail: Bell-andrew1@aramark.com

Susana Debbe

Susana Debbe, Registered Dietitian
E-mail: debbe-susana@aramark.com
Phone: 347-237-7123

Toyin Akinfeleye, Food Safety Specialist
Email: Akinfeleye-oluwatoyin@aramark.com
Phone: 718-924-9149


Tawana Shaird, Meal Plan Specialist
Email: shaird-tawana@aramark.com
Phone: 718-817-0904

Rose Hill Campus


Fatou Bokoum, General Manager, Marketplace, Keating POD Express
Email: bokoum-fatou@aramark.com


Quamaine Graham, Food Service Director
E-mail: graham-quamaine@aramark.com
Phone: 917-854-2670

Lincoln Center Campus 

Gregory Bienkowski, General Manager
E-mail: Bienkowski-gregory@aramark.com
Mobile: 201-988-1299 

Curt Johnson

Chef Curt Johnson, Executive Chef
Email: johnson-curt1@aramark.com
Phone: 646-346-5110

David Egazarian, Retail Manager at Ram Cafe, Argo Tea, and Schmeltzer Dining Hall
Email: egazarian-david@aramark.com